best non veg restaurants in pune

Pune, a city known for its rich cultural heritage and vibrant atmosphere, is also a haven for food enthusiasts, especially those who savor the flavors of non-vegetarian cuisine. From traditional Maharashtrian delights to global culinary fusions, Pune’s non-veg restaurants offer a diverse and delectable array of options. Let’s explore some of the best non-veg restaurants in Pune, covering their specialties, ambiance, and what makes them a culinary delight.

1. Kebab Studio – JW Marriott Pune:

Location: Senapati Bapat Road, Pune.

Overview: Kebab Studio at JW Marriott Pune is a culinary haven for those who relish the art of kebab making. Specializing in North Indian and Awadhi cuisines, this restaurant offers a sophisticated and indulgent dining experience.

Specialties:

  • Galouti Kebab: Melt-in-the-mouth minced meat kebabs with aromatic spices.
  • Kakori Kebab: Tender skewers of minced lamb, marinated and grilled to perfection.
  • Raan-E-Kebab: Whole leg of lamb marinated and slow-cooked for a flavorful experience.

Ambiance:

  • Elegant Decor: Kebab Studio boasts an elegant and upscale decor, creating a luxurious dining ambiance.
  • Live Kebab Counters: Experience the theatrical preparation of kebabs at live counters.

Must Try:

  • Kebab Platter: Indulge in a variety of kebabs with a specially curated platter.

2. Shabree:

Location: JM Road, Pune.

Overview: Shabree is a restaurant that celebrates the flavors of traditional Maharashtrian and Malvani cuisine. Known for its seafood delights, it provides an authentic and homely dining experience.

Specialties:

  • Malvani Fish Curry: A spicy and tangy fish curry made with Malvani spices.
  • Prawns Sukka: Prawns cooked in a dry and flavorful coconut-based masala.
  • Surmai Fry: Crispy and marinated fried kingfish.

Ambiance:

  • Homely Setting: Shabree has a warm and homely setting, reminiscent of traditional Maharashtrian homes.
  • Seafood Feast: The restaurant is particularly renowned for its seafood offerings.

Must Try:

  • Malvani Thali: Dive into the flavors of Malvani cuisine with a well-rounded thali.

3. Terttulia Bistro:

Location: Koregaon Park, Pune.

Overview: Terttulia Bistro is a chic and contemporary eatery that offers a fusion of global and Indian flavors. With a diverse menu, it caters to those seeking innovative and eclectic non-vegetarian options.

Specialties:

  • Lamb Kibbeh: Middle Eastern-inspired lamb patties with aromatic spices.
  • Grilled Prawn Skewers: Juicy prawns marinated and grilled to perfection.
  • Duck Confit Tacos: Fusion delight featuring duck confit in taco shells.

Ambiance:

  • Modern Interiors: Terttulia Bistro features modern and stylish interiors, creating a trendy and vibrant dining space.
  • Al Fresco Dining: Enjoy your meal in the open-air seating area for a refreshing experience.

Must Try:

  • Non-Veg Mezze Platter: Experience a variety of global flavors with a mezze platter.

4. George Restaurant:

Location: Camp, Pune.

Overview: George Restaurant, established in 1936, is a legendary eatery known for its Parsi and Irani delights. It holds a nostalgic charm and is a go-to place for those seeking classic non-vegetarian comfort food.

Specialties:

  • Berry Pulav: Fragrant rice cooked with berries, served with succulent mutton.
  • Sali Boti: A Parsi dish featuring tender mutton in a spiced tomato-based gravy.
  • Dhansak: A traditional Parsi dish with a combination of lentils and meat.

Ambiance:

  • Old-World Charm: George Restaurant exudes an old-world charm with its vintage decor and nostalgic ambiance.
  • Community Dining: The restaurant offers a community dining experience, fostering a sense of togetherness.

Must Try:

  • Mutton Cutlet Sandwich: A classic Parsi-style mutton cutlet sandwiched between slices of bread.

5. Barbeque Nation:

Location: Multiple locations in Pune.

Overview: Barbeque Nation is a popular chain of restaurants known for its interactive and live grill experience. With a focus on grilled meats and a buffet spread, it’s a favorite among those who enjoy a lively dining setting.

Specialties:

  • Assorted Kebabs: Enjoy a variety of kebabs, including chicken, mutton, and seafood, grilled at your table.
  • Barbeque Nation Biryani: Flavorful biryani served hot on your table.
  • Dessert Nation: A tempting array of desserts to end your meal on a sweet note.

Ambiance:

  • Live Grill Tables: Barbeque Nation is known for its live grill tables, where diners can grill their favorite meats.
  • Buffet Spread: The restaurant offers an extensive buffet with a variety of non-vegetarian dishes.

Must Try:

  • Wish Grill: Customize your grill with your choice of meats and marinades.

6. Dorabjee & Sons:

Location: Camp, Pune.

Overview: Dorabjee & Sons is a well-established name in Pune, known for its Parsi and Irani delicacies. With a legacy dating back to the 19th century, it continues to charm diners with its traditional and authentic offerings.

Specialties:

  • Chicken Farcha: Crispy and spiced deep-fried chicken reminiscent of the Parsi love for fried chicken.
  • Patra ni Machi: Fish fillet marinated in green chutney, wrapped in banana leaves, and steamed to perfection.
  • Dhansak: A classic Parsi dish with a lentil-based gravy served with meat.

Ambiance:

  • Heritage Setting: Dorabjee & Sons retains its heritage setting, transporting diners to the bygone era of Parsi dining.
  • Family-Friendly: The restaurant is known for its family-friendly atmosphere, welcoming diners of all ages.

Must Try:

  • Baida Roti: A Parsi-style stuffed roti with minced meat, eggs, and spices.

7. High Spirits:

Location: Koregaon Park, Pune.

Overview: High Spirits is not just a restaurant but a vibrant nightlife destination known for its live music, energetic ambiance, and diverse menu. It’s a favorite among those seeking a lively and energetic dining experience.

Specialties:

  • Grilled Chicken Wings: Succulent chicken wings grilled to perfection and served with flavorful dips.
  • Chicken Tikka Pizza: Fusion delight featuring the flavors of chicken tikka on a pizza.
  • Barbecue Platter: A hearty platter with an assortment of grilled meats.

Ambiance:

  • Live Music: High Spirits is known for its live music performances, creating an energetic and lively atmosphere.
  • Outdoor Seating: Enjoy your meal in the open-air seating area, perfect for a casual and social dining experience.

Must Try:

  • Signature Cocktails: Pair your non-veg delights with one of High Spirits’ signature cocktails.

8. Fish Curry Rice:

Location: Multiple locations in Pune.

Overview: Fish Curry Rice is a popular eatery that celebrates the coastal flavors of Goan and Konkani cuisine. Known for its seafood offerings, it provides a casual and flavorful dining experience.

Specialties:

  • Fish Thali: A well-rounded thali featuring a variety of fish preparations, rice, and accompaniments.
  • Prawn Curry Rice: Spicy prawn curry served with steamed rice.
  • Bombil Fry: Crispy and spiced Bombay duck (Bombil) fry.

Ambiance:

  • Casual Setting: Fish Curry Rice has a casual and laid-back setting, perfect for a relaxed dining experience.
  • Seafood Feast: The restaurant is particularly renowned for its seafood thalis and preparations.

Must Try:

  • Solkadi: A refreshing Konkani drink made with kokum and coconut milk.

9. Carnival Restaurant:

Location: Deccan Gymkhana, Pune.

Overview: Carnival Restaurant is a long-standing establishment in Pune, known for its diverse menu that spans Indian, Chinese, and Tandoor cuisines. It caters to a wide range of tastes and preferences.

Specialties:

  • Mutton Rara: Mutton cooked in a flavorful and spiced tomato-based gravy.
  • Butter Chicken: Creamy and rich chicken curry with buttery flavors.
  • Prawn Koliwada: Spiced and crispy prawns inspired by the Koliwada style of cooking.

Ambiance:

  • Spacious Interiors: Carnival Restaurant features spacious interiors, making it suitable for gatherings and group dining.
  • Family-Friendly: The restaurant is family-friendly, with a menu that appeals to all age groups.

Must Try:

  • Mixed Grill Platter: A combination platter featuring assorted grilled meats.

10. Marrakesh:

Location: NIBM Road, Pune.

Overview: Marrakesh brings the flavors of Moroccan and Middle Eastern cuisine to Pune, offering a unique and exotic dining experience. With a focus on grilled meats and aromatic spices, it stands out for its diverse menu.

Specialties:

  • Shawarma Platter: A generous platter featuring shawarma, hummus, and grilled meats.
  • Moroccan Lamb Tagine: Slow-cooked lamb with a medley of spices and dried fruits.
  • Falafel Wrap: A vegetarian option featuring falafel, tahini, and fresh veggies in a wrap.

Ambiance:

  • Moorish Decor: Marrakesh is known for its Moorish-inspired decor, creating an exotic and vibrant dining setting.
  • Outdoor Seating: Enjoy the flavors of Marrakesh in the open-air seating area, surrounded by lush greenery.

Must Try:

  • Baklava: Indulge in the sweet and flaky layers of a classic Baklava dessert.

Conclusion:

Pune’s non-vegetarian culinary scene is a melting pot of flavors, ranging from traditional Indian dishes to global fusions. Whether you’re in the mood for succulent kebabs, coastal seafood delights, or exotic Middle Eastern cuisine, Pune has a diverse range of options to satisfy your cravings. Explore the culinary delights of these top non-veg restaurants, each offering a unique and memorable dining experience. Immerse yourself in the flavors of Pune and savor the gastronomic journey that this vibrant city has to offer.